FOOD & BEVERAGE INDUSTRY
The food & beverage industry is one of the most highly regulated sectors anywhere.
Constantly changing and increasingly stringent regulatory processes continually add overhead costs associated with cleaning and sanitizing food and beverage plants. On average plants will:
-
spend 20% of each day on cleaning equipment
-
10-20% of it's energy consumption on cleaning facilities
The unique nature of RAW bio-based chemicals are that in a single pass they will clean, do-odourize, degrease and sanitize thereby reducing time spent in clean up and commensurate costs. Water temperatures for cleaning can be reduced because of the active ingredients of these formulas which in turn reduces overhead costs even more.
These readily biodegradable formulations are safe for workers and minimize contamination hazards in food and beverage facilities.